skyr ranch dip
- Total Time: 5 min
- Servings: 8
- Serving Size: 2 tbsp
- Level: easy
Ingredients
1 cup siggi’s 0% plain skyr
1 clove garlic, grated
juice of 1 lemon
1 Tbsp chopped parsley, packed
½ Tbsp chopped chives, packed
½ Tbsp chopped dill, packed
Dash hot sauce
Salt and pepper, to taste
Preparation
Whisk together skyr with remaining ingredients. Refrigerate for at least an hour to allow flavors to meld. Enjoy!
Serve with baked skyr chicken tenders.