buffalo chicken dip
- Total Time: 5 min
- Servings: 10
- Serving Size: 1/2 cup
- Level: easy
Ingredients
8 oz cream cheese, softened
¾ cup siggi’s plain skyr
½ cup buffalo sauce
¼ cup siggi’s ranch dressing
2 cups shredded cooked chicken
¾ cup cheddar, shredded
½ cup blue cheese crumbles, for garnish
Chopped scallions, for garnish
Preparation
Preheat oven to 350 degrees.
Combine cream cheese, siggi’s, buffalo sauce and ranch dressing in a bowl and mix until well combined. Add the chicken and stir until well coated. Transfer the mixture to an oven-safe baking dish, top with cheddar, and bake until heated through about 15-20 minutes. Remove from the oven and top with blue cheese and scallions. Enjoy with carrot and celery slices or chips.